Ian Forte and Cassandra Krul were wed at our gazebo on Saturday, July 16, 2016. Following the ceremony, friends and family of the newlyweds enjoyed a variety of appetizers including a fresh fruit presentation, bruschetta with French breads and crackers, shrimp cocktail, Swedish Meatballs, and mini quiche. While guests were mingling during cocktail hour, the wedding party was photographed. The reception hall was decorated in an earthy color scheme and the couple opted to use our tree centerpieces for the guest tables. They also added our dance floor draping. When Ian and Cassandra were ready to be announced into the wedding reception for the first time as Mr. and Mrs., D.J. Sean of Ultimate Entertaining was honored to do so. Following the toast and blessing, attendees dined on a sit down meal from our Gardenia Package that is prepared by Medures Catering. Dinner consisted of salad, rolls with butter, stuffed chicken breast paired with pork scallopine with apple frangelica, steamed broccoli, cauliflower, and baby carrots, and roasted sweet and white potatoes. In addition to a beautiful wedding cake and cupcakes by Sweet Treats by Jennifer Yeomans-Christy, the couple also offered a traditional Pittsburgh wedding cookie table for dessert. Best wishes Ian and Cassandra! It was a pleasure working with you!